Wednesday, 24 December 2014

Masala Chach

Masala Chach
(Spiced Butter Milk)



Masala Chach or Spiced Butter Milk is a light, delicious, nutritive, very healthy & refreshing drink specially in summer. It is very light on stomach and easy to digest.

In India each home has its own version of buttermilk.This mildly spiced drink made with yogurt can be served as a coolant, appetizer or can be taken in breakfast or after meal. It really quick and easy to make and keeps you cool.


Masala Chach



Masala Chach


Ingredients:


1 cup yogurt
3 cup water
1 tsp roasted cumin powder
A pinch of red chili powder
A pinch of chat masala
1 tsp coriander leaves
Some ice cubes
Salt to taste

Method:


1. In a blender add water, yogurt and whisk it well.

2. Now add salt, red chili powder, chat masala and whisk it again.

3. Pour it into the serving glass and add 2-3 ice cubes.

4. Garnish with cumin powder, red chili powder and coriander leaves.

5. Serve chill.


Masala Chach


Tips:


1. For this recipe whisk the buttermilk well. 

2. Consistency of buttermilk can be adjusted to your liking.

3. If you want you can strain it and then drink.

4. For variation add a tempering of mustard seeds, green chilies and curry leaves.

5. At the time of fasting add rock salt in place of normal salt.

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4 comments:

  1. Lovely pic Sudha ...Masala chaas looks so inviting :)

    ReplyDelete
  2. Simple yet refreshing, Neat presentation..

    ReplyDelete
  3. It looks so cool and refreshing. Very nice.

    ReplyDelete
  4. sooo refreshing.......
    nita

    ReplyDelete